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Blender
Baked Oats
Ingredients
For the oats
- 3.5oz oats
- 1 banana
- 7.7fl. oz oat milk
- 1.05oz nut butter
- 1.05oz maple syrup or 50g erythritol for sugar free alternative)
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
For the filling
- 4.2oz yoghurt
- 1.05oz protein powder
Instructions
Step 1
Mix yoghurt and protein powder together until creamy and set aside.
Step 2
Mix all other ingredients into a blender until you get a creamy dough.
Step 3
Grab two bowls and fill them with 3/4 of the batter.
Step 4
Put your protein topping in the middle and cover with the remaining batter.
Step 5
Bake 25 Minutes at 180 degrees and enjoy this super tasty and healthy meal.