£179.99
Healthy
Heated
Basil Pesto
This super-easy homemade pesto is perfect for serving with pasta, drizzling over roasted vegetables or livening up a toasted sandwich!
- Contains Dairy
- Contains Nuts
Total Time
04m
Easy
6
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Ingredients
- 3.5oz fresh basil leaves
- 3.5oz grated parmesan
- 1.75oz pine nuts
- 1 garlic clove
- 10.5fl. oz light olive oil
- Juice of 1/2 lemon
- Salt and pepper
Instructions
Step 1
Add the basil, parmesan, pine nuts and garlic to the blender jug.
Step 2
Secure the lid and select the CHOP function.
Step 3
Select the Manual function then BLEND and then LOW. Whilst the motor is running, slowly drizzle in the oil through the opening in the lid.
Step 4
Finally add the lemon juice, taste and season with salt and pepper.
Step 5
This pesto will keep in a sealed jar in the fridge for 5 days or can be divided into portions and frozen.