Berry Eton Mess
- Contains Dairy
Prepared with
Ingredients
- 8fl. oz whipping cream
- 1 tsp vanilla paste
- 12 meringues, crumbled
- 4 meringues, whole
- Handful of berries
For the berry sauce
- 5oz mixed berries
- 1 tbsp honey
- 1 tbsp water
Instructions
Step 1
Add all ingredients for berry sauce into a tall glass or a mason jar.
Step 2
Submerge the blender head into the mixture ensuring it is flush with the bottom of the container. Select the power button to start the hand blender, then lift it up slowly through the mixture while continuing to process for about 15 seconds. Set aside and remove the power base from the hand blender attachment.
Step 3
In a large bowl, add cream and vanilla paste. Attach the hand mixer attachment to the power base then assemble the whisk. Select power to begin whisking on speed 1 slowing increasing to speed 5 until soft peaks have formed.
Step 4
Once soft peaks have formed, stir in 12 crumbled meringues and then gently fold in berry sauce.
Step 5
Scoop mixture into 4 glasses, alternating between cream and fresh berries.
Step 6
Top with whole meringues and serve immediately.