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Foodi

Butter Chicken

Make restaurant style creamy butter chicken at home in under 30 minutes! Perfect for those on a Keto diet!

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Item No. REC701EU
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By Tiffin and Tea
  • Contains Dairy
Total Time
25m
Easy
4
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Ingredients

  • 1 tin chopped tomatoes
  • 1 tsp garam masala
  • A pinch of fenugreek leaves
  • 6 garlic cloves
  • 1 inch ginger
  • 1 tsp turmeric powder
  • 1 tsp ground cumin
  • 1/2 tsp red chilli powder
  • 1 tsp smoked paprika
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1lb boneless chicken thighs
  • 4oz double cream
  • Chopped coriander

Instructions

Step 1
Place all ingredients into the Ninja Foodi Multicooker apart from the cream, garam masala and chopped coriander.

Step 2
Stir thoroughly.

Step 3
Assemble the pressure lid, making sure the valve is set to seal. Select pressure and set to high.

Step 4
Set time to 5 minutes. Press start button.

Step 5
When complete, quick release the pressure by carefully moving the release valve to vent.

Step 6
Carefully remove chicken from the pot and blend the curry using a stick blender.

Step 7
Add the chicken back in. Select saute and set to high. Press start and add the double cream.

Step 8
Simmer for 2 minutes.

Step 9
Garnish with Coriander and serve with rice, naan or roti.