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Vegetarian
Foodi
Chocolate & Banana Granola
Granola can be so quick and easy to make, so try this air-fryer version for a speedy breakfast. Serve while still warm with fruit and yoghurt or allow to cool and store in an airtight container.
- Contains frutos secos
Total Time
0h 20m
Easy
6
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Ingredients
- 4.38oz gluten free oats
- 0.88oz gluten free oat flour
- 1.4oz melted coconut oil
- 0.7oz cacao powder
- 1 tsp vanilla extract
- 1.23oz chopped nuts
- 3 tbsp maple syrup
- 0.88oz banana chips
- 0.7oz dark chocolate chips
Instructions
Step 1
Combine everything in a bowl, except for the banana chip and chocolate chips
Step 2
Line your air fry basket with baking paper
Step 3
Select the air fry option for 10 minutes at 160oc
Step 4
Open the lid and mix the granola after 5 minutes
Step 5
Once the 10 minutes are up, remove from the basket and stir through the banana chips and chocolate chips while still warm
Step 6
Allow to cool before storing in an airtight container