Coffee Frappe
MAKE IT DAIRY FREE: Swap out dairy ingredients for dairy-free alternatives if desired.
NOTE: Dispense dairy output within 30 minutes of program finishing to avoid a foamy output.
Ingredients
1 - 3 Servings
- 12fl. oz Whole milk, chilled
- 1 tablespoon Double cream
- 12fl. oz Black coffee, chilled
- 2oz Caster sugar
4 - 6 Servings
- 24fl. oz Whole milk, chilled
- 2 tablespoons Double cream
- 24fl. oz Black coffee, chilled
- 4oz Caster sugar
6 - 8 Servings
- 29fl. oz Whole milk, chilled
- 3 tablespoons Double cream
- 29fl. oz Black coffee, chilled
- 4oz Caster sugar
Instructions
Step 1
In a large bowl, whisk together all ingredients until combined and sugar is fully dissolved. Pour mixture into the vessel.
Step 2
Select FRAPPÉ. Preset will start at the default/optimal temperature for ideal texture. If desired, adjust temperature.
Step 3
Once frozen drink reaches optimal temperature, unit will beep three times. Serve immediately topped with whipped cream and chocolate or caramel sauce, as desired.