£199.99 Price reduced from £249.99 to
Gluten Free
Vegan

Dairy-Free Vanilla Coconut Ice Cream

TIP: Create new flavours by adding 3 tablespoons cocoa powder for a chocolate coconut ice cream, 3 tablespoons instant coffee for a coffee coconut ice cream, or substitute vanilla extract for lemon extract for a lemon coconut ice cream.

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Item No. REC10587EU
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By Ninja Kitchen
Freeze Time
24h 0m
Total Time
24h 5m
Easy
6
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Ingredients

  • 21oz full-fat unsweetened coconut milk
  • 4oz caster sugar
  • 1 1/2 tsp vanilla extract

Utensils needed

  • Medium bowl;Whisk

Instructions

Step 1
Shake or stir the can of coconut milk. Then, in a medium bowl, whisk all ingredients together until well combined and sugar is dissolved.

Step 2
Pour base into an empty CREAMi Deluxe Tub. Place storage lid on tub and freeze for 24 hours.

Step 3
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.

Step 4
Select TOP, FULL, or BOTTOM, then use the dial to select ICE CREAM and press dial to begin processing.

Step 5

Once processing is complete, add mix-ins or remove ice cream from tub and serve immediately.