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Snack
Dried Apple Chips
Ingredients
- 4 apples, cored and thinly sliced (2-3mm)
- Juice from 1/2 lemon
- 1/2 tsp cinnamon
- 3 tbsp icing sugar
Instructions
Step 1
In a large bowl mix apple slices, lemon juice, cinnamon and sugar
Step 2
Evenly spread out seasoned apple sliced on dehydrating rack
Step 3
Insert dehydrating rack into unit and close lid. Select DEHYDRATE, set the temperature to 60°C and timer for 7 hours. Press START/STOP to begin dehydrating process
Step 4
Once unit beeps to signify that the dehydrating process has finished, remove dehydrating rack from the unit and let cool down
Step 5
Serve as is or store in air tight container for up to one week