£229.99 Price reduced from £299.99 to
Outdoor Cooking

Harissa Lamb Chops with Tahini Dressing

Item No. REC8661EU
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By Ninja Kitchen
Prepared with
Sale
Ninja Woodfire Electric BBQ Grill & Smoker OG701UK
Model: OG701UK
£229.99 Price reduced from £299.99 to
Total Time
25m
Easy
4
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Ingredients

  • 19oz frozen lamb chops

For the marinade

  • 4 tbsp natural plain yogurt
  • 1 heaped tsp rose harissa paste
  • 1 tsp Ras el hanout spice mix

For the dressing

  • Juice of 1 lemon
  • 1 garlic clove, peeled, crushed
  • 1oz tahini
  • 1 tbsp olive oil
  • 1 tbsp honey

Instructions

Step 1
Turn dial to select GRILL, set temperature to MED and set time to 20 minutes. Select START/STOP to begin preheating, (preheating will take approx. 5-6 minutes)

Step 2
While unit is preheating, in a small bowl, mix the marinade for the lamb chops. Brush over the lamb chops and leave to marinate. Reserve remaining marinade for use later

Step 3
When unit beeps to signify it has preheated and “ADD FOOD” is displayed, open lid, place lamb chops on the grill plate. Close lid to continue cooking

Step 4
When unit beeps and the display reads FLIP, open lid, and use silicone-tipped tongs to flip the skewers. Baste with marinade. Close lid to continue cooking for another 5 minutes, then flip lamb and baste with more marinade

Step 5
Make dressing, in a small bowl, place all ingredients and whisk together until smooth

Step 6
Serve lamb chops hot with dressing and grilled vegetables or couscous salad