null
Vegetarian
Mediterranean Dressing
Tip: Substitute 1 tablespoon fresh dill for 1 teaspoon dried dill.
NOTE: When drinking or when blade function is not in use, turn the blender OFF using the button. This ensures the blades do not accidentally activate in bags or while drinking.
- Contains Dairy
- Contains mustard
Total Time
5m
Easy
3
Need help choosing a model?
See which is best for you.
Compare models
Ingredients
- Juice of ½ lemon
- 1oz olive oil
- 4oz Greek yogurt
- ½ tsp Dijon mustard
- 2 tsp honey
- 1 small garlic clove, peeled
- 1 tsp salt
- ¼ tsp freshly ground black pepper
- 1 ½ tbsp fresh dill
Instructions
Step 1
Install vessel on motor base. Turn blender on by holding the power button.
Step 2
Unscrew lid from vessel and add all ingredients in the order listed. Secure lid back on vessel.
Step 3
To blend, press the Blend Button. One quick press and release starts blend mode (30sec).
Step 4
When blending is complete, hold the power button to turn the unit off.