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Cocktail
Pineapple & Ginger Rum Punch
This fruity, spiced cocktail is so refreshing and so easy to prepare. Try swapping the ginger ale for ginger beer for more of a kick.
Prepared with
Total Time
5m
Easy
4
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Ingredients
- 7fl. oz spiced rum
- 14fl. oz pineapple juice
- 7oz crushed ice
- Ginger Ale
Instructions
Step 1
Add the rum, pineapple juice and crushed ice to the blender jug
Step 2
Pulse 4 times to combine
Step 3
Divide the rum mixture between 4 glasses (stir first if the pineapple juice creates a foam)
Step 4
Top up with ginger ale
Step 5
OPTIONAL: garnish with a pineapple wedges and a slice of lemon