Protein Chocolate & Peanut Butter Muffins
A healthy breakfast on the go. This recipe is packed with deliciously nutritional oats and sweet banana. This recipe is oil free, making it lower in calories. They are packed with protein and it is a perfect recipes for anyone looking for a sugar-free protein sweet treat.
- Contains Eggs
- Contains Nuts
- Contains Dairy
Prepared with
Ingredients
- 4.9oz fat free Greek yoghurt
- 3.5oz oats
- 1/2 tsp baking powder
- 0.35oz unsweetened cocoa powder
- 1.75oz stevia
- 1 egg
- 6 tsp peanut butter of choice
Instructions
Step 1
Begin by adding the Greek yoghurt and oats in the cup of your Ninja Blender and pulse to mush both ingredients together. Add the baking powder, cocoa, stevia, egg and repeat.
Step 2
Pre-heat your Ninja Foodi Flip Oven at 170C degrees (if you are using a conventional oven pre-heat the oven at the beginning).
Step 3
Pour the mixture directly into greased muffin tins and bake in the oven for approximately 15-17 minutes.
Step 4
When the muffins have baked, remove from the oven and allow the muffins to cool, then slice the muffins horizontally across the middle and add one teaspoon of peanut butter in the middle and join the muffins together.