£149.99 Price reduced from £199.99 to
Gluten-Free

Scones with Jam

Item No. REC3866EU
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By SpamellaB
  • Contains Dairy
  • Contains milk
Prepared with
Sale
Ninja 3-in-1 Food Processor with Auto-IQ BN800UK
Model: BN800UK
£149.99 Price reduced from £199.99 to
Total Time
1h 0m
Easy
4
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Ingredients

For the scones

  • 7oz gluten-free flour
  • 2.63oz margarine
  • 1.05oz sweetener
  • 1 tsp baking powder
  • 7fl. oz milk of choice
  • 1 tsp vanilla extract

For the jam

  • 3.5oz frozen berries
  • 2 tbsp sweetener
  • 3 tbsp chia seeds
  • Cream cheese, to serve

Instructions

Step 1
Make the scones: place the flour, margarine, sweetener and baking powder into your Ninja Kitchen blender and pulse a few times until breadcrumbs form. Gradually add the milk and vanilla extract and pulse again to form a dough.

Step 2
Place onto a floured surface and roll out. Cut out round shapes using a cutter and repeat until all the mixture has been used up. Place on a lined baking tray and brush each scone with extra milk.

Step 3
Bake at 180C for 12-15 minutes until risen and golden, then leave to cool.

Step 4
Meanwhile  make the jam: Place the berries in a pan and simmer for 8-10 minutes. Remove from the heat, stir in the sweetener and chia seeds and allow to form a jam (leave for 20 minutes to thicken).

Step 5
Once the scones have cooled, serve spread with cream cheese and the jam. Enjoy!