£199.99
Price reduced from
£249.99
to
Dairy Free
Gluten Free
Vegan
Strawberry Sorbet
Prepared with
£199.99
Price reduced from
£249.99
to
Freeze Time
24h 0m
Total Time
24h 5m
Easy
6
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Ingredients
- 23oz fresh strawberries, trimmed and sliced
- 3oz caster sugar
- 3fl. oz hot water (60-70°C)
- Large bowl;Whisk
Instructions
Step 1
In a large bowl, add the strawberries and sugar and mash together with a fork. Stir in water and whisk until smooth.
Step 2
Pour base through a fine-mesh sieve into an empty CREAMi Deluxe Tub. Place lid on tub and freeze for 24 hours.
Step 3
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.
Step 4
Select TOP, FULL, or BOTTOM, then use the dial to select SORBET and press dial to begin processing.
Step 5
Once processing is complete, add mix- ins or remove sorbet from tub and serve immediately.