£149.99
Price reduced from
£199.99
to
Caramel Pecan Blondies
- Contains Eggs
- Contains milk
- Contains Dairy
Prepared with
£149.99
Price reduced from
£199.99
to
Total Time
40m
Easy
6
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Ingredients
- 2 bananas
- 3.5oz almond butter
- 2 eggs
- 3.5fl. oz milk of choice
- 1 tsp vanilla extract
- 3.5oz gluten-free flour
- 3.5oz ground almonds
- 3.5oz coconut sugar
- 1 tsp baking powder
- 4 tbsp coconut caramel sauce
- 2.63oz pecan pieces
Instructions
Step 1
Preheat the oven to 180C and grease and line a 9x9in baking tin.
Step 2
Place the bananas, almond butter, eggs, milk and vanilla into your Ninja Kitchen food processor and blend until smooth.
Step 3
Add in the flour, almonds, sugar and baking powder and blend again until a thick smooth batter has formed. Fold in most of the pecan pieces.
Step 4
Spread the mixture into the tin evenly then add spoonfuls of the caramel sauce around. Use a knife to swirl around then scatter over the remaining pecan pieces.
Step 5
Bake for 30 minutes until golden and firm. Leave to cool then cut into bars (about 9-12) then enjoy!