Carrot Cake Bites
A delicious guilt-free high protein recipe that is free from wheat and any refined sugars. Packed with simple ingredients. You can make this recipe in a large batch and enjoy them for 2 days.
- Contains Eggs
- Contains Dairy
Prepared with
Ingredients
- 10.5oz grated carrots
- 2 eggs
- 5 egg whites
- 3.5fl. oz maple syrup
- 3.5oz fat free yoghurt
- 1.05oz stevia
- 1 tbsp ground cinnamon
- 1 tbso baking powder
- 2.8oz vanilla protein powder
- 4.2oz coconut powder
Instructions
Step 1
Begin by pre-heating the oven to 160c degrees.
Step 2
Using the grating disc and spindle in your Ninja Kitchen System, grate the carrots.
Step 3
Remove the grating disc and spindle, place the grated carrots into a separate bowl.
Step 4
Add the dough blade in the bowl of your Ninja, pour in the eggs, egg whites, maple syrup, yoghurt and stevia and select low for 45-60 seconds to mix the wet ingredients together.
Step 5
Pour in the protein powder, coconut flour, cinnamon and baking powder and select low again for 60 seconds to combine the dry and wet ingredients together.
Step 6
Pour the mixture over the grated carrots and fold to combine the ingredients together.
Step 7
Pour the mixture in a baking tin lined with greaseproof paper, place in the oven and bake for approximately 30 minutes – piece to check it is baked through. Remove from the oven, allow the cake to cool slightly, remove from the tin and enjoy