£179.99
Heated
Soup
Carrot & Miso Soup
This delicious soup combines sweet Carrots with earthy Miso. Add only a pinch of Salt to begin with because the Miso is salty too.
Ingredients
- 2 tbsp vegetable oil
- 1 large onion, roughly chopped
- 4 small cloves of garlic, crushed
- 1/2 inch ginger peeled and roughly chopped
- 1/4 tsp white pepper
- 10 medium carrots, peeled and roughly chopped
- 26.25fl. oz vegetable stock
- 1 tbsp white miso paste
- lime juice (to serve)
- salt
Instructions
Step 1
Add the Oil, Onions, Garlic and Ginger to the Soup Maker and select chop and then run the saute programme.
Step 2
Add Salt, Pepper, Carrots and Stock.
Step 3
Select the ‘smooth soup’ function.
Step 4
Once cooking has finished, stir in the miso paste and select blend then low.
Step 5
Serve with a drizzle of Lime Juice.