£149.99
Price reduced from
£199.99
to
Chocolate Cherry Bundt Cakes
- Contains milk
- Contains Eggs
- Contains Dairy
- Contains Nuts
Prepared with
£149.99
Price reduced from
£199.99
to
Total Time
45m
Easy
4
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Ingredients
- 5.25oz gluten-free flour
- 1.4oz cocoa powder
- 3.5oz sweetener
- 1 tsp baking powder
- 8.75fl. oz milk of choice
- 2 eggs
- 3 tbsp oil
- 1 tsp vanilla extract
For the topping
- 3 tbsp cocoa powder
- 2 tbsp almond butter
- 2 tbsp maple syrup
- 2 tbsp milk of choice
- cherries
- flaked almonds
Instructions
Step 1
Make the cakes: Place all of the cake ingredients into your Ninja Kitchen food processor and blend well to form a batter. Spoon between 6 x small greased silicone cake tins and bake at 180C for 20-25 minutes until firm. Leave to cool then pop out onto a wire rack.
Step 2
Whisk together the cocoa powder, almond butter, syrup and milk to form a slightly thick chocolate sauce and spoon over each cake.
Step 3
Arrange a few cherries in the middle and sprinkle over flaked almonds. Enjoy!