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Dinner
Creamy Mash
This creamy mash makes the perfect side dish to a Sunday roast. A favourite for my family and very easy to make. I use King Edward Potatoes in this recipes, Maris Piper and even Desiree are also great.
- Contains leche
Total Time
20m
Easy
4
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Ingredients
- 2lb potatoes (I use King Edwards)
- 4.4oz water
- 1 tsp salt
- 6 tbsp butter (plus more to serve)
- 1/2tsp black pepper
- 4.40z-7oz milk or cream
- 1 tbsp herbs of choice
Instructions
Step 1
Peel Potatoes or Scrub really well and add to the Ninja Foodi Multicooker.
Step 2
Cover with the water and close valve to seal.
Step 3
Pressure cook on high for 12 minutes.
Step 4
Quick Release the pressure (Vent), open the Ninja Foodi Multicooker carefully and mash the potatoes with a potato masher.
Step 5
Add the salt, butter, black pepper and milk until the desired consistency is reached.
Step 6
Add herbs of your choice and mix through.