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Heated
Soups
Stews And Soups
Green Asparagus Soup
This creamy asparagus soup is made without using dairy. A great spring and summer recipe, it can be enjoyed hot or cold - whatever the weather.
Ingredients
- 1 tsp oil
- 12.25oz green asparagus - halved
- 1 shallot
- 1L water
- 2 vegetable stock cubes
- 8 ramson leaves (Baerlauch)
- To taste salt and pepper
Instructions
Step 1
Add the oil, ramson leaves and shallot to the blender jug.
Step 2
Select CHOP.
Step 3
Select SAUTE.
Step 4
Add remaining ingredients, then select SMOOTH SOUP.
Step 5
Serve hot or cold.