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Heated
Indian
Soups
Hariyali Soup
An Indian Hariyali inspired Soup. This soup is Warming, nutritious and delicious.
- Contains lácteos
Total Time
0h 40m
Easy
4
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Ingredients
- 1 Green Pepper
- 2 tbsp Oil
- 1/2 Onion, chopped into cubes
- 1.05oz Baby Spinach Leaves
- 1 bunch Coriander Leaves and Stems
- 2.28oz Peti Pois Peas
- 2 tbsp Butter
- 26.25fl. oz Vegetable Stock
- Salt and Pepper
Instructions
Step 1
Preheat oven to Gas Mark 7/220 C.
Step 2
Brush the Pepper with Oil and place in a oven tray. Roast for 30 minutes turning twice.
Step 3
Remove from the oven. Place in a bowl and add cling film over the top. When cool enough to handle, remove the skin and seems, then slice the pepper.
Step 4
Add all the remaining ingredients and the pepper into the soup maker. Make sure you don’t fill the soup maker above the max fill line. Select smooth.
Step 5
Check seasoning and serve.