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Dessert
Jam Biscuits
- Contains lácteos
- Contains huevos
Total Time
0h 25m
Easy
20
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Ingredients
- 3.5oz soft butter
- 1 tsp vanilla paste
- 1 egg
- 1 1/2 cup all purpose flour
- 1/3 cup sugar
- Favourite jam
Instructions
Step 1
In the bowl of ninja food processor with dough blade attached. Add all dry ingredients and pulse for 10 seconds
Step 2
Add the butter and pulse until combined with the dry ingredients.
Step 3
Add the egg, pulse for another few seconds.
Step 4
Your dough should be soft and coming nicely together. If you feel that it is to dry add a bit of cold milk or cold water.
Step 5
Using small ice cream scoop or a large tablespoon roll out small balls.
Step 6
Put them on a baking tray with some space apart. Using your thumb make a little hole and fill up that hole with some jam.
Step 7
Bake in preheated oven to 170 degrees for about 15-18 minutes. Let it cool on a wire rack.