{"slidesUrl":"","resourcePath":{"image":"https://assets.sharkninja.com/image/upload/","video":"https://assets.sharkninja.com/video/upload/"},"transformations":{"image":"b_rgb:FFFFFF,c_pad,dpr_2.0,f_auto,g_north,h_700,q_auto,w_700/c_pad,h_700,w_700/","gif":"c_limit,f_auto:animated,fl_lossy,q_auto:low,w_700/","video":"b_rgb:FFFFFF,c_pad,dpr_2.0,du_30,g_north,h_700,w_700/c_pad,h_700,w_700/f_auto:video/","thumbnail":"b_rgb:FFFFFF,c_pad,dpr_2.0,f_auto,g_north,h_100,q_auto,w_100/c_pad,h_100,w_100/"},"thumbnails":{"desktop":{"enabled":true,"direction":"vertical"},"mobile":{"enabled":false},"breakpoint":768},"desktopCrop":{"width":690,"height":690},"mobileRatio":"2:3","mobileCrop":{"width":400,"height":400},"fullScreenCrop":{"width":900,"height":900},"imageProps":{"lazyLoad":true,"objectFit":"cover"},"videoProps":{"autoplay":true,"muted":true,"loop":true,"playsInline":true,"objectFit":"cover"},"fallbackSrc":"<img src=\"https://assets.sharkninja.com/image/upload/v1756717973/SharkNinja-NA/fallback_k99uoa.png\" alt=\"Shark Ninja Image Coming Soon\" style=\"max-width:100%; height:auto; display:block;\" />","slidesUrlBase":"https://sharkninja-sfcc-prod-res.cloudinary.com/any/list/"}
Desserts
Snacks
No-Bake Peanut Butter Tart
- Contains frutos secos
- Contains cacahuetes
Total Time
1h 45m
Easy
12
Need help choosing a model?
See which is best for you.
Compare models
Ingredients
For the base
- 5.25oz gluten free oats
- 1.75oz ground almonds
- 0.88oz cacao powder
- 4.2oz pitted medjool dates
- 4 tbsp melted coconut oil
For the topping
- 2.8oz melted coconut oil
- 7oz salted peanut butter
- 1 tsp vanilla extract
- 3.15fl. oz maple syrup
- 2.1oz cacao powder
- 0.7oz chopped peanuts to decorate
Instructions
Step 1
Line the bottom of an 8 inch round cake tin with greaseproof paper
Step 2
Process all the base ingredients in your food processor attachment until it is combined and slightly sticky
Step 3
Press the mixture into the bottom of the lined tin, and about 1 inch raised around the edge
Step 4
Place in the fridge for 30 minutes to set
Step 5
Add the ingredients for the top (minus the peanuts) to your processor and pulse until the mixture is smooth
Step 6
Pour into the set base and spread so the mixture is even, sprinkle over the chopped peanuts
Step 7
Place in the fridge for 1 hour to set
Step 8
Store in the fridge