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Air Grill
Pumpkin Loaf Cake
Ingredients
- 4oz Plain Flour
- 1 tsp Baking Powder
- 1/2 tsp Bicarbonate of Soda
- 1 tsp ground Cinnamon
- 1 tsp ground Cloves
- 1/4 tsp ground Nutmeg
- 1/2 tsp Salt
- 7oz Light Brown Sugar
- 2oz Olive Oil
- 1 Egg
- 14oz Pumpkin Puree
Instructions
Step 1
Mix all of the ingredients together with a whisk in a large bowl.
Step 2
Line a loaf tin with a loaf liner or greaseproof paper.
Step 3
Add batter to tin.
Step 4
Air fry at 170C for 20 minutes.
Step 5
Open the lid, brush over butter and add sugar.
Step 6
Air fry for a further 10 - 15 minutes.