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Air Grill

Salmon

An easy basic Salmon recipe that is ready to eat in under 10 minutes. You can add a flavoured butter on top if you like. To do this - Microwave a little butter (2 tbsp) and then add a little of your favourite powdered mix or spices (1 tsp) and pouring it over the top just before serving.

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Item No. REC5464EU
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By Tiffin and Tea
Total Time
08m
Easy
2
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Ingredients

  • 2 tbsp Olive Oil
  • 2 x 115g Salmon Fillets, dried with a paper towel
  • 1 tsp dry Herbs of choice (I like Parsley or Thyme)
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper
  • 1/2 tsp Smoked Paprika or Paprika

Instructions

Step 1
Combine Olive Oil Herbs, Salt, Pepper and Smoked Paprika in a small bowl.

Step 2
Spread over the Salmon on both sides.

Step 3
Turn the Air Fryer on 200C and cook for 5-8 minutes.