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Air Grill

Tandoori Chicken Breast

Tender and juicy chicken that is flavoured with Tandoori Spices. Tandoori Masala is available as a paste or powder in most Supermarkets.

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Item No. REC4131EU
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By Tiffin and Tea
Total Time
50m
Easy
4
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Ingredients

  • 4 Chicken Breasts (cut into 1/2 inch thick slices)
  • 2 tbsp oil
  • 1/2 lemon, juice only
  • 1 1/4 tsp ginger paste
  • 1 1/2 tsp garlic paste
  • 3 tbsp tandoori masala powder or paste

Instructions

Step 1
Combine Oil, Lemon Juice, Garlic, Ginger and Tandoori Masala in a large bowl.

Step 2
Poke small holes in the Breast with the tip of a knife. (Optional - this helps the marinade to soak in).

Step 3
Add the Chicken Breasts and marinade for 30 minutes.

Step 4
Preheat the Grill and add the Grill plate.

Step 5
Select grill and set temperature to medium. Set time to 20 minutes.

Step 6
Baste the Chicken regularly and flip mid way.