£229.99
Vegetarian

Greek Veggie Meatballs with Orzo

Tip:  Top with crumbled feta, tzatziki and oregano leaves

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Item No. REC10248EU
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By Ninja Kitchen
  • Contains Soy
  • Contains Wheat
Prepared with
Ninja Combi 12-in-1 Multi-Cooker, Oven & Air Fryer SFP700UK
Model: SFP700UK
£229.99
Preheat Time
8m
Additional Cook Time
12m
Total Time
35m
Easy
6
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Ingredients

LEVEL 1 (Combi Pan)

  • 10oz orzo
  • 24fl. oz veg stock
  • 3oz pitted Kalamata olives
  • 1 tbsp dried oregano
  • 1 red pepper, deseeded, cut into 3cm pieces
  • 1 yellow pepper, deseeded, cut into 3cm pieces

LEVEL 2 (Bake Tray)

  • 14oz passata
  • 2oz red wine
  • 2 tbsp olive oil
  • 1 tbsp honey
  • 1 tbsp roasted red pepper paste
  • ½ onion, peeled, finely chopped
  • 2 garlic cloves, peeled, crushed
  • 1 bay leaf
  • 1 tsp cumin
  • ½ tsp ground cinnamon
  • Salt and pepper, as desired
  • 19oz vegan frozen meatballs

Instructions

Step 1
Place all Level 1 ingredients in the Combi Pan and stir to combine. Slide the pan into Level 1. 

Step 2
In a large bowl, mix all Level 2 ingredients together. Transfer to bake tray and spread out evenly. Slide the tray into Level 2. 

Step 3
Close door and flip the SmartSwitch to COMBI COOKER. Select COMBI MEALS, set temperature to 175°C and set time to 12 minutes. Press START/STOP to begin cooking (the unit will steam for 8 minutes before cooking). Stir meatballs halfway through cooking. 

Step 4
When cooking is complete, remove tray and pan. Stir the orzo, then serve with meatballs and sauce.