Ninja Coffee Machines

There’s a world of amazing coffee out there, with a bean to suit every taste. And there’s no better way to explore the world of coffee than by trying out different beans.

Not sure where to start? There are two main types of coffee beans - Arabica and Robusta:

• Arabica: Usually lower caffeine, but with a brighter, fruitier flavour.
• Robusta: Typically, low acidity with higher caffeine content, with a deeper, richer body.

Light roasts are a good option if you like coffee that’s bright, floral and acidic - ideal for filter coffee. While medium roasts offer more balanced flavours, with notes of spice and fruit – good all-rounders. And as the name suggests, dark roasts offer the boldest flavours, often with hints of chocolate – perfect for rich espresso and filter coffee.

We’ve recently teamed up with RISE coffee box, the UK’s number 1 coffee subscription service, to give you your first box of freshly roasted beans free when you purchase the Ninja Luxe Café Pro or Premier – ensuring you get the freshest specialty beans for your new machine.

Ninja Luxe Café models include handy cleaning kits, with a cleaning brush and other essentials to help you keep your machine in tip top shape. Please refer to the instruction booklet for more information on de-scaling, performing hard water tests and other recommended maintenance.

Begin your coffee exploration with these key considerations for selecting the perfect beans:

Freshness: We recommend buying freshly roasted coffee beans and using them within 20 days of the “Roasted On” date. “Best By” dates can also be considered, as these packages are often vacuum-sealed to keep the coffee fresh.

Blend and Origins: When buying coffee, you have many options. Coffee flavour is influenced by where it's grown—this is called terroir, which includes factors like altitude, soil composition, weather, and harvest practices.

Single-origin coffee may vary in flavour throughout the year, while blends combine beans from different regions to create a consistent taste year-round.

Roast Level: Coffee can be roasted from very light to very dark.

• Lighter roasts often taste like milk chocolate, citrus fruits, raw nuts, and tart berries.
• Darker roasts develop flavours like dark chocolate, ripe berries, toasted nuts, caramel, brown sugar, and raisins.

We've teamed up with RISE Coffee Box, specialists in sourcing freshly roasted beans from the UK's finest independent roasters. Buy any Ninja Luxe Café Premier or Pro and you'll get your first RISE box completely free — packed with specialty beans roasted to order and expert brew guides to help you get started. From there, enjoy the journey: experiment with different origins, blends, and roast levels until you discover the cup you love.

Our suggestion: If you're new to making espresso at home, we suggest starting with a medium roast. It offers a smoother, milder flavour that's recommended for espresso newcomers.

However, if you're already familiar with espresso, why not go for a dark roast? It'll give you that rich, bold flavour for your espresso drinks.

Experiment with different coffee blends, origins, or roast levels until you find what you love. Enjoy the journey of discovering your perfect cup!

The Ninja Luxe Café works exclusively with whole-bean coffee - and the beans you choose make all the difference.

To help you start strong, we've partnered with RISE Coffee Box, the UK's number one specialty coffee subscription. Every Ninja Luxe Café Pro and Premier comes with a free first box, curated by RISE founders Alice and Ben, who blind-taste and handpick standout coffees from the UK's finest independent roasters every month. Alongside your beans, you'll find the stories behind the roasters and farmers, plus tasting notes and brew tips to enjoy while your coffee brews.

Coffee grounds naturally contain nutrients that support plant growth, including phosphorous, nitrogen and potassium. Adding spent coffee grounds in moderation to plant soil should be safe for most plants - and some plants, including hydrangeas and roses, thrive in nutrient-rich, acidic soil. While tomato and other plants don’t fare well with caffeine or acidic soil.