£149.99 Price reduced from £199.99 to
Mini Oven

Protein Carrot cake

Item No. REC3539EU
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By The Healthy Beard
Prepared with
Sale
Ninja 3-in-1 Food Processor with Auto-IQ BN800UK
Model: BN800UK
£149.99 Price reduced from £199.99 to
Total Time
35m
Easy
9
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Ingredients

  • 10.5oz carrot pulp (or grated carrots)
  • 1/3 tsp nutmeg
  • 2 tbsp cinnamon
  • 2.63oz oats
  • 1.05oz stevia
  • 1.93oz vanilla protein powder
  • 2 egg whites

For the topping

  • 8.75oz Fat free Skyr
  • 1.05fl. oz maple syrup
  • crushed walnuts (optional)

Instructions

Step 1
Using the bowl of your Ninja food processor and the plastic dough blade, add all of the cake mixture ingredients (not the topping ingredients), select low for approximately 45-60 seconds to allow the mixture to combine thoroughly.

Step 2
Transfer the mixture to a baking tray lined with greaseproof paper, pour the cake batter in the tray and press down to flatten it out.

Step 3
Pre-heat your Ninja Mini Oven to 175C degree (if you are using a conventional oven, preheat at the beginning. Place the cake in the oven and bake for approximately 20-25 minutes.

Step 4
In a mixing bowl, pour in the Skyr and the maple syrup and mix together – place back in the fridge to set.

Step 5
Once the cake has finished baking, allow it to cool fully, the add the Skyr frosting, and sprinkle with pieces of walnuts.

Step 6
Enjoy!