£199.99
Gluten-Free
Ice Cream
Salted Dulce de Leche Ice Cream
Ingredients
- 5.6oz dulce de leche
- 1 tsp sea salt
- 12.25fl. oz semi-skimmed milk
Instructions
Step 1
Add dulce de leche and salt to the tub and stir well. While stirring with wooden spoon, slowly pour milk into tub. Keep stirring until well mixed.
Step 2
Place storage lid on the tub and freeze for at least 24 hours.
Step 3
Remove tub from freezer and remove lid from tub. Place tub in outer bowl, install paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 4
Select ICE CREAM.
Step 5
Once processing is complete, remove ice cream from tub and serve immediately.