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Breakfast
Easter

Vegan Easter Bunny Pancakes

Quick and easy to make, get the family involved in making these bunny shaped pancakes this Easter.

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Item No. REC2976EU
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By What Luce Eats
Total Time
15m
Easy
2
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Ingredients

  • 1 large, mashed banana
  • 4.2oz self-raising flour
  • 5.6fl. oz dairy free milk
  • 0.88fl. oz maple syrup
  • Toppings of choice

Instructions

Step 1
In your Ninja add the mashed banana, flour, milk and maple syrup and blend until smooth.

Step 2
Heat a pan on a medium heat and if the pan requires it, add a tiny bit of oil. For two bunnies you’ll need to make 2 large circles, 2 medium, 2 small, 4 feet and 4 ear shapes.

Step 3
Be creative and just ensure you cook them until bubbles appear, flip them over and cook for a minute or so on the other side.

Step 4
Arrange in a bunny shape, top with your favourite toppings and enjoy.